Our Menu
STARTERS
Gagootz (An Italian-american Name For Zucchini)
Battered in italian breadcrumbs lightly fried and served with a side of marinara for dipping.
Caprese (M.T.B.)
The classic Italian salad named after the Island of Capri. Perfectly ripe garden tomatoes with fresh mozzarella slices, fresh basil, balsamic reduction and imported olive oil. Add chicken for a small additional cost.
Bruschetta
Brick oven toasted crostinis with diced fresh tomato, onions, basil and fresh mozzarella drizzled with a balsamic reduction.
Coconut Shrimp
Crispy coconut shrimp with a side of Thai chili dipping sauce.
Diana's Famous Hummus
We start with black beans, chickpeas, lots of fresh garlic, olive oil, lemon and some top-secret ingredients. Topped with fresh bruschetta mix and served with pita chips. Add carrots and celery for a small additional cost.
Authentic Bavarian Pretzel Rods
We deliver all eight inches of soft, warm, mouthwatering brick oven baked pretzels with cheese crafted with our South Street amber lager.
Fried Mozzarella
Freshly cut mozzarella, hand-breaded and lightly fried. Served with a side of marinara for dipping.
Overloaded Fries
It's a Fry-day everyday at South Street! Every year Diana blind taste tests dozens of the best trench fries money can buy and always chooses Stealth fries. We layer them with oven melted mozzarella and cheddar cheeses, and brick oven baked crispy bacon. Served with a side of buttermilk ranch.
Sampler Platter
A classic combination of your fried favorites! Lightly seasoned fried pickles, zucchini, chicken tenders and fried mozzarella.
GREENS
All of our produce is bought locally from organic farms when available.
Chopped Honey Pecan Chicken
Chopped seasoned chicken breast, honey roasted pecans, bleu cheese crumbles, tomatoes & dried cranberries on top of fresh mixed greens. Tossed in our honey lime vinaigrette.
Buffalo Chicken
Fried buffalo tenders tossed in mild, medium, or hot sauce with fresh romaine, tomatoes, cucumbers, bacon, bleu cheese crumbles, onions, and shredded mozzarella and cheddar cheeses. Tossed in our creamy bleu cheese dressing.
Greek Goddess
Grilled chicken, red onion, black olives, feta, cucumber, tomato, pepperoncini and fresh romaine with a side of our Greek dill dressing.
Caesar Salad
Large salad made with fresh romaine lettuce tossed with our Caesar dressing, romano cheese & croutons. Add shrimp, chicken, or anchovies for a small additional cost.
House Salad
Large salad made with mixed greens, cucumbers, and cherry tomatoes. Your choice of dressing. Add shrimp, chicken, or anchovies for a small additional cost.
ONE FLEW OVER THE CUCKOO'S NEST
South Street Wings
Tantalize your taste buds w/our legendary ftamegrilled glazed chicken wings. Your choice of Mild, Hot, or Honey Garlic. Add buttermilk ranch, bleu cheese dressing or celery for a small additional cost.
Buffalo Wings
The original Buffalo NY creation of deep-fried chicken wings. Your choice of Mild, Medium, Hot or BBQ. Served with bleu cheese or buttermilk ranch dressing with celery.
Chicken Tenders
Fresh chicken tenderloins either hand-breaded and fried or grilled to perfection. Want 'em sauced? Toss in your choice of Mild, Medium, Hot, or BBQ. Served with bleu cheese or buttermilk ranch dressing & celery.
SOUTH OF THE BORDER
Bada Bing Bada Boom Bang Shrimp Quesadilla
This popular quesadilla consists of lightly battered crispy shrimp tossed in a sweet and spicy sauce with a select blend of cheeses in a warm grilled tortilla.
Cheese Quesadilla
A select blend of cheeses in a warm grilled tortilla. Served with a side of sour cream. Add chicken or shrimp for a small additional cost.
Papi's Mucho Grande Chicken Burrito
A warm flour tortilla wrapped around savory tex mex grilled chicken breast, jasmine rice, green peppers, onions and melted cheeses. Served with sour cream.
Papi's Mucho Grande Steak Burrito
A warm flour tortilla wrapped around savory tex mex shaved ribeye steak, jasmine rice green peppers, onions and melted cheeses. Papi highly recommends our "wet" version with a housemade cheese sauce over top for a small additional cost.
Overstuffed Signature Fish Tacos
Our mouth-watering tacos are made with blackened ftaky mild white fish grilled to perfection, served in warm ftour tortillas (2), topped with lettuce, shredded cheese and authentic island-style mango salsa. Served with a side of sour cream.
Overstuffed Chicken Tacos
Our delicious blackened chicken is topped with a select blend of cheeses and LTO. Served in warm ftour tortillas (2) and a side of sour cream.
Overstuffed Bada Bing Bada Boom Bang ShrimpTacos
These popular tacos consist of lightly battered crispy shrimp tossed in a sweet and spicy sauce served in warm ftour tortillas (2) and topped with a select blend of cheeses and LTO. Served with a side of sour cream.
WRAPPING IT UP
Served in flour tortillas with a side of sour cream
Buffalo Chicken Wrap
Fried or grilled seasoned chicken breast with LTO, select blend of cheeses and buttermilk ranch dressing. Mild, Medium, or Hot.
Chicken Pita
Marinated grilled seasoned chicken breast with LTO, black olives, feta cheese & cucumbers topped with our Greek dill dressing. Served on a warm pita.
IT'S A PHILLY THING
Philly Cheesesteak
Authentic re-creation with attention to detail to honor Pat Olivieri who was from the South side of Philadelphia. Fresh shaved ribeye on a fresh baked roll. Served with a side of fries Step #1: Wit or Witout sauteed onions Step #2: Specify cheese (Whiz, American, Mozzarella or Provolone) AddOns: peppers, mushrooms, jalapenos
Philly Egg Rolls
Two oversized, hand-crafted rolls stuffed with shaved ribeye, sauteed onions, roasted red peppers, and American cheese. Served with onion tanglers and a side of sriracha ketchup
Philly Quesadilla
A warm grilled tortilla with a select blend of cheeses filled with shaved ribeye, sauteed onions, and roasted red peppers. Served with a side of sour cream.
IN BEWTEEN THE BUNS
Served on a brioche bun with a side of fries. Sub sweet potato fries or gluten-free bun for a small additional cost
Bacon Me Crazy Burger
Sink your teeth into our 1/2 lb. USDA prime burger glazed with Bourbon BBQ sauce, then topped with brick-oven baked bacon, onion tanglers, and melted cheddar cheese.
Bada Bing Bada Boom Burger
Try this 1 /2 lb. USDA prime burger topped with our Boom Bang sauce, coleslaw and cheddar cheese.
Jane's Best Burger Ever
She's kind of a plain Jane ... but you can dress her up!!! Start with our 1/2 lb. USDA prime burger. Add cheese for a small additional cost I Add-Ons: musthrooms, sauteed onions, jalapenos, bacon, onion tanglers.
Dream the Impossible Dream Burger
Plant-based Impossible Brand burger on a toasted brioche bun with LTO. Add cheese for a small additional cost I Add-Ons: Mushrooms, sauteed onions, jalapenos, pico de gal lo, bacon, onion tanglers
Overboard Fish
Flaky white fish dipped in our own South Street craft beer bater, fried to perfection and served with LTO and tarter sauce. Add cheese for a small additional cost
Boom Chicka Wow Wow
Sounds like a 1970s adult movie soundtrack but its actually one of our most popular sandwiches! We start with a seasoned grilled chicken breast and top it with our Boom Bang sauce and coleslaw. Add cheese for a small additional cost.
Chicken
Try this delicious seasoned chicken breast, grilled or fried, plain or spice it up with buffalo sauce. Topped with LTO. Add cheese for a small additional cost.
Chicken or Meatball Parm Sub
Your choice of breaded chicken cutlet or meatballs topped with marinara and oven melted mozzarella cheese. Served in a freshly baked hoagie roll.
Stacked BLT
Brick oven baked crispy bacon, leaf lettuce, and freshly sliced garden tomato and mayo. Served on oven-toasted white bread. Add cheese for a small additional cost.
PIZZA
All our pizzas and our stromboli are hand stretched and make to order. These items may take longer than other menu items.
SPECIALTY PIZZA:
All our pizzas and our stromboli are hand stretched and make to order. These items may take longer than other menu items. **All our pizzas include grated romano & oregano** | 9" (small) 14" (medium) 16" (large)
Bass Ackwards
Our thanks to Nonna Felicia for this inspiration. Garlic & oil rubbed on our fresh dough topped with grated mozzarella, baked, removed, topped with our homemade pizza sauce & Romano. Then briefly put back in the oven to create a unique fresh twist.
Chicken Bacon Ranch
Grilled chicken, bacon, mozzarella & a blend of cheeses with buttermilk ranch and garlic oil glazed crust.
Buffalo Chicken
Grilled chicken, bleu cheese crumbles, wing sauce, mozzarella, cheddar cheese and buttermilk ranch with garlic oil glazed crust.
Favorita
An old favorite that caught the attention of Papa John. Classic pepperoni, sausage & mushroom toppings.
Margherita
Raffaele Esposito, a pizzaiolo in Naples, Italy created a classic Neopolitan pizza for Queen Margherita. She was so impressed she named the pizza after herself! Our version uses fresh mozzarella, diced tomato & basil with garlic oil glazed crust.
Wanna Lei? (aka Hawaiian)
This pizza originated in Canada. It is controversial while many people love the combination of sweet and savory flavors. Traditional ham, pineapple & mozzarella cheese.
Dill-icious Pizza
Here's the dill-e-o: The brain child of Kathy Szuba and her daughter after returning from a pickle festival. This garlic oil crust is sauced with buttermilk ranch, rather than traditional marinara, then layered with sliced dill pickles, mozzarella and parmesan cheeses. Fast becoming Americas newest taste sensation.
Pork Me Baby!
Try our version of a meat lovers. Bacon, Ham, Pepperoni, Italian ground sausage.
Bianca
Ricotta, mozzarella & romano with garlic oil glazed crust. Add spinach for a small additional cost.
MAKE YOUR OWN:
**All our pizzas include grated romano & oregano** | 9" (small) 14" (medium) 16" (large)
Regular Toppings
Banana pepper, black olive, broccoli, feta, green pepper, ham, jalapeño, mushroom, onion, pepperoni, pineapple, roasted red pepper, Italian ground sausage, spinach, diced tomato.
Premium Toppings
Anchovy, bacon, chicken, extra cheese, chicken, fresh mozzarella, meatball, ricotta cheese.
Cauliflower Crust
(Gluten-free) 9" crust | Not cooked in a gluten free environment. All of our foods are prepared in a common area.
ROLLS
The Ultimate Stromboli
A delicious and filling Italian/ American dish, our stromboli starts with our fresh baked dough and then overstuffed with pepperoni, ham, sausage, mushroom, onion, green pepper, and mozzarella. Served with a side of marinara. You'll wonder how we fit it all in!!
MEALS
Blackened Chicken Mac & Cheese
Cheesy creamy mac & cheese topped with strips of zesty blackened chicken breast.
Chicken Parmesan
We start with breaded chicken cutlets, lightly fried and smothered with our freshly made marinara and oven melted mozzarella cheese. Served with the finest imported spaghetti from Italy.
Grilled Atlantic Salmon
Grilled Atlantic Salmon served with Jasmine rice and broccoli. Add bourbon glaze for $2
Grilled Chicken with Veggies
A delicious and healthy meal option. Marinated fresh chicken breasts grilled to perfection and served with broccoli and jasmine rice.
Spaghetti and Meatballs
Pasta la vista baby!! Our classic spaghetti dish made from the best imported spaghetti from Italy with freshly prepared marinara and savory classic Italian seasoned meatballs.
Fish & Chips
Our take on this classic starts with flaky white fish dipped in our South Street craft beer batter, lightly fried. Served with crispy fries, coleslaw and tarter sauce
SIDES
Fries
Onion Tanglers
Sweet Potato Fries
Broccoli
Jasmine White Rice
House or Caesar Salad
YUTES
A Yute is a child 12 years old and under
Spaghetti & Meatball
Chicken Tenders & Fries
Grilled Cheese & Fries
Cheese Pizza
DESSERTS
Tuxedo Bomb Diggity
A rich chocolate cake base is layererd with milk chocolate and white chocolate mousse and covered in handcrafted chocolate ganache. Drizzled in white chocolate.